MonBangla Pure Tal Patali gur/Palm Jaggery-300 Gms

MonBangla's premium quality Tal Patali jaggery is a true seasonal specialty. Sourced directly from farmers in West Bengal, this unrefined Palm juice concentrate retains a pure, unadulterated flavor unlike any other form of jaggery or brown sugar. Using traditional methods, this palm juice is boiled until it crystallizes into soft, golden chunks infused with a subtle molasses flavor. As a nourishing energy source, Tal Patali jaggery has been enjoyed in the summer months for generations as a cooling snack or used to sweeten seasonal drinks and desserts. This authentic specialty from MonBangla ensures you can savor the pure taste of West Bengal summer wherever you are.

• Premium Quality: Our Tal Patali is sourced directly from small farmers in West Bengal, ensuring the purest and most authentic seasonal specialty. No Sugar added
• Direct from Farmers: By working exclusively with local growers, we cut out middlemen to deliver the finest unadulterated Tal Patali straight from the source.
• Seasonal Specialty: As a unique summer crop, Tal Patali has a short harvest window. We bring you this traditional sweet treat during its prime to enjoy its peak freshness.
• No Comparison: No other form of jaggery or sugar can match the purity and natural flavor of Tal Patali from MonBangla due to our direct sourcing from specialist growers.
• This package contains premium quality Tal Patali jaggery in solid block form, securely wrapped for freshness.
• Patali gur melts when exposed to heat and under warm conditions. Since this is a seasonal summer special product please expect gooey texture and it may melt under warm delivery conditions.